Visit the Department of Business and Professional Regulation (DBPR) Division of Hotels and Restaurants for regulatory requirements if you are:  

Restaurant (full service, quick service, carry-out, etc.)
Hotel or Motel food service (full service, self service, continental)
Bed & Breakfast
Country Club, Yacht Club, Marina
Caterer, Banquet Hall
Food Court or Food Kiosk
Mobile Food Vendor (lunch truck, hot dog cart)
Temporary Food Vendor (fairs, festivals etc)
"Make your own meals" shop

Visit the Department of Health for regulatory requirements if you are:

Civic or fraternal organizations
Churches that are required to maintain a Department of Health food certificate (prepare food for public non-member consumption)
Mobile Food Units and Caterers that are required to maintain a Department of Health food certificate
Detention facilities
School/University
Childcare Facilities
Bars/Lounges/Nightclub
Residential Facilities that are required to maintain a Department of Health food certificate, such as, but not limited to:
Assisted Living Facilities
Hospices
Adult Day Cares
Drug and alcohol treatment centers
Intermediate Care Facility for the Developmentally disabled (ICFDD)

Visit the Department of Agriculture and Consumer Services (DOACS) for regulatory requirements if you are:

Grocery Store
Convenient Store/ Gas Station
Manufacturer of food products
Distributor of food products