Daytona Beach 5/9/24 ServSafe CFPM
The 4-hour review covers basic food safety principles and changes adopted in the 2022 Food Code. We recommend studying before attending the review class. Material review begins at 9:00 am, followed by the Florida approved, ANSI-CFP accredited, ServSafe Certified Food Protection Manager's exam. The exam begins at 2:00 pm.
Registration closes three business days prior to the exam. Registration is not completed until you purchase a package and complete the form.
To purchase a package click Here or call us at 866-372-7233.